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Home / Tibet Kham Summer 2012 145
- Ajuga lupulina, the Pagoda Bugleweed!
- Laccaria amethystea, a Boletus / Xerocomus sp. and another Laccaria
- Eggs of Amanita hemibapha, the Himalayan Caesar, a choice edible
- A big Amanita hemibapha, the Himalayan Caesar, a choice edible with two eggs that are twice as big as a regular egg
- Searching for porcini
- Boletus edulis group seen above Nyachuka / Yajiang
- Mount Chanadorjes awesome peak reaching 5958 m
- What a place! Hiking up a narrow valley to find this jewel. Wetland meadows with Mt Chana Dorje in the back
- Cloud-enshrouded peak of Mt Chenrezi with a glacial lake
- Cimicifuga yunnanensis flower, a woodland plant. Its close American relatives are known as cohosh or bugbane
- Cyananthus langiflorus, in the Bellflower / Campanulaceae family.
- Mushroom dealer in Dartsendo with a Tricholoma species looking quite a bit like T. saponaceum, but it is not the Soap knight.
- Mushroom dealer with Himalayan Gypsies (Rozites emodensis) and Leccinum.
- Mushroom dealer in Dartsendo / Kangding holding King boletes
- Leccinum, Rozites emodensis / Himlayan Gypsies, and Sarcodon / Hawkswings on the market in Kangding
- Catathelasma imperialis on the market in Dartsendo = Kangding, Ganzi Prefecture
- A basket full of King boletes (Boletus edulis sensu lato)
- Some bolete close to Neoboletus luridiformis. It can be found on the bigger mushroom markets, but traditionally not often eaten by Tibetan communities.
- A lot of big Himalayan Caesars!
- Joe holding an Amanita hemibapha, a Himalayan Caesar mushroom.