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Bresadolia paradoxa, formerly also known as Polyporus udus seen in Yopal

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Bresadolia uda Polyporus udus DW Ms.jpg Bresadolia paradoxa growing in Yopal. When it was still known as Polyporus udus I really enjoyed eating it in the Bolivian Amazon. However, specimen was slightly bitter after we fried it.ThumbnailsGanoderma resinaceum, a close relative of Reishi, covered in guttation drops seen in YopalBresadolia paradoxa growing in Yopal. When it was still known as Polyporus udus I really enjoyed eating it in the Bolivian Amazon. However, specimen was slightly bitter after we fried it.ThumbnailsGanoderma resinaceum, a close relative of Reishi, covered in guttation drops seen in YopalBresadolia paradoxa growing in Yopal. When it was still known as Polyporus udus I really enjoyed eating it in the Bolivian Amazon. However, specimen was slightly bitter after we fried it.ThumbnailsGanoderma resinaceum, a close relative of Reishi, covered in guttation drops seen in YopalBresadolia paradoxa growing in Yopal. When it was still known as Polyporus udus I really enjoyed eating it in the Bolivian Amazon. However, specimen was slightly bitter after we fried it.ThumbnailsGanoderma resinaceum, a close relative of Reishi, covered in guttation drops seen in YopalBresadolia paradoxa growing in Yopal. When it was still known as Polyporus udus I really enjoyed eating it in the Bolivian Amazon. However, specimen was slightly bitter after we fried it.ThumbnailsGanoderma resinaceum, a close relative of Reishi, covered in guttation drops seen in YopalBresadolia paradoxa growing in Yopal. When it was still known as Polyporus udus I really enjoyed eating it in the Bolivian Amazon. However, specimen was slightly bitter after we fried it.ThumbnailsGanoderma resinaceum, a close relative of Reishi, covered in guttation drops seen in Yopal