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Lactifluus deceptivus gills seen in Chauna's oak forest, Boyacá. Rather broad gills and a unpleasant bitter, spicy taste when fresh are typical. Cooking will neutralize the unpleasant taste and render this milkycap edible. However, my system was not happy

Lactarius deceptivus gills Chauna DW Ms.jpg Lactifluus deceptivus, formerly known as Lactarius deceptivus (Peck 1885), the Deceiving milkycap. ThumbnailsChauna landscape, BoyacáLactifluus deceptivus, formerly known as Lactarius deceptivus (Peck 1885), the Deceiving milkycap. ThumbnailsChauna landscape, BoyacáLactifluus deceptivus, formerly known as Lactarius deceptivus (Peck 1885), the Deceiving milkycap. ThumbnailsChauna landscape, BoyacáLactifluus deceptivus, formerly known as Lactarius deceptivus (Peck 1885), the Deceiving milkycap. ThumbnailsChauna landscape, BoyacáLactifluus deceptivus, formerly known as Lactarius deceptivus (Peck 1885), the Deceiving milkycap. ThumbnailsChauna landscape, Boyacá
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EXIF Metadata

Make
NIKON CORPORATION
Model
NIKON D850
DateTimeOriginal
2019:04:25 08:41:01
ApertureFNumber
f/7.1