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A box full of Himalayan Caesar, Amanita hemibapha.

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DSC_2585 s.JPG Velma mixing the tsampa - roasted ground barley flower - into the salty butter tea.ThumbnailsFinding the amazing Laccaria amethystea is always a treat! Luckily it is not rare.Velma mixing the tsampa - roasted ground barley flower - into the salty butter tea.ThumbnailsFinding the amazing Laccaria amethystea is always a treat! Luckily it is not rare.Velma mixing the tsampa - roasted ground barley flower - into the salty butter tea.ThumbnailsFinding the amazing Laccaria amethystea is always a treat! Luckily it is not rare.Velma mixing the tsampa - roasted ground barley flower - into the salty butter tea.ThumbnailsFinding the amazing Laccaria amethystea is always a treat! Luckily it is not rare.Velma mixing the tsampa - roasted ground barley flower - into the salty butter tea.ThumbnailsFinding the amazing Laccaria amethystea is always a treat! Luckily it is not rare.