
- Scleroderma camassuense with scale. What a cool ectomycorrhizal fungus!
- Cantharellus Rayan Kiran Daniel Romano
- Ophiocordyceps sphecocephala laying on Rigidoporus conk
- Ophiocordyceps sphaecocephala
- Ophiocordyceps sphecocephala growing out of a wasp
- 8th grade of Tepu School that came for the mushroom tasting
- An overmature Macrolepiota
- Mushroom tasting samples: Chanterelles, Cookeina and Oysters on paper bag
- Rayan Romano Kiran Daniel showing off the Chanties in Tepu
- Chantarellus Daniel Romano Basja Jan Theesinase DW Ms
- Cookeina speciosa fried - great crunchy consistency and good taste like fungal baconW Ms
- Pelelu Tepu village in Sipaliwini District with Tapanahoni River
- A beetle? camouflaged with lichen
- Mushroom tasting with Tepu kids and Daniel cooking ChanterellesDW Ms
- Esero, a local mushroom expert and his parrot inspect a Stereum with parasitizing Tremella in Tepu
- Cookeina with Basha Jan in Tepu
- Pleurotus djamor, a great edible Oyster mushroom. Note the different color in the fruiting bodies of the same mycelium
- Unknown hairy crust with scale
- Detail of hairy red crust
- A Trogia, quite similar to Trogia venenata from Yunnan that is infamous having killed 300 people.